These were what you'd expect from a recipe titled "Classic Brownies."
They were soft, chocolatey, perfectly textured inside and topped with that crackle that is a must on a good traditional brownie. I made the recipe exactly as written, though you can't really see the nuts in these photos. I took these to a family reunion last month and they were gobbled up just as I would expect.
You can snag the recipe from Anne's blog. Be sure to check out my fellow TWD baker's blogs. I'm sure they did some fun swaps or add-ins on this great Dorie Greenspan recipe.
Check out all my other brownie posts. I've got more than 10 great brownie on Project D. Yum, yum chocolate!